Henk tuin
Sometimes I have to answer the question how I got into this wonderful profession and I always say: “It’s all Henk Tuin’s fault!” In 1978,
Yes! Ron wins the first season of Snackmasters from RTL4! The program showed how the participating chefs tried to imitate a known snack in their own restaurant kitchen without any clues. The jury, which consisted of Miljuschka Witzenhausen and the makers of the original snacks, determined who continued and who dropped out. In the final Ron turned out to be better able to imitate a cocktail nut than his last remaining competitor Dennis Huwaë.
In the first episode, presented by Martijn Krabbé, Ron had to fight against his former student Bobby Rust. The challenge was to make one of Amsterdam’s famous snacks: the double grill burger from the FEBO! Within two days, the two competitive chefs had to figure out the recipe. Not an easy task, but Ron’s cooking managed to convince the jury and went through to the next round.
In the second episode, Ron faced the well-known chef Richard van Oostenbrugge. According to Ron, both chefs had to imitate the well-known and sweet bacon from Frisia, according to Ron. Again the victory took place, with the result that Ron can no longer see bacon!
Not a bad start to the first season as far as we’re concerned!
Sometimes I have to answer the question how I got into this wonderful profession and I always say: “It’s all Henk Tuin’s fault!” In 1978,
I was asked if I wanted to make a wine blog for the website. Some nice items about wine. Of course! I like to talk
Ron’s beautiful and vibrant Ron Gastrobar restaurants and other culinary ventures can only come from one thing: passion! Passion for catering, entrepreneurship and of course
I often get questions about the wine list. About the structure, the interpretation and why I chose certain wines. Sometimes I have a clear answer,
Yes! Ron Gastrobar Oriental Downtown has been open again since October 1, 2021. After being closed for almost a year due to corona, the restaurant